Best restaurants in St Andrews UK

St Andrews, a historic town on the east coast of Fife, Scotland, is famous not only for its prestigious university and iconic golf courses but also for its vibrant culinary scene. From traditional Scottish fare to modern fusion cuisine, the restaurants in St Andrews offer a diverse range of dining experiences. In this article, we will explore some of the best restaurants in St Andrews, providing a comprehensive guide for both locals and visitors alike.

1. The Peat Inn

The Peat Inn is a renowned dining establishment located just a short drive from St Andrews. With its roots dating back to the 1700s, this restaurant has earned a Michelin star for its exceptional cuisine and impeccable service. Chef Geoffrey Smeddle crafts exquisite dishes using the finest local ingredients, ensuring each plate is a work of art.

• Ambiance: The Peat Inn exudes a cozy yet elegant atmosphere, with its rustic charm and intimate dining spaces. The warm, inviting decor creates a perfect setting for a special evening.
• Cuisine: The menu at The Peat Inn showcases contemporary Scottish cuisine with a touch of French influence. Signature dishes include roast loin of lamb, hand-dived scallops, and a delectable selection of desserts.
• Key Highlights: The Peat Inn’s tasting menu is highly recommended for those looking to experience a variety of flavors. Additionally, the restaurant boasts an extensive wine list, carefully curated to complement the dishes.

2. The Seafood Ristorante

Situated on the waterfront, The Seafood Ristorante offers stunning views of St Andrews Bay along with its top-notch seafood dishes. This modern, stylish restaurant focuses on fresh, locally sourced seafood, delivering an unforgettable dining experience.

• Ambiance: The restaurant’s sleek, contemporary design, combined with panoramic sea views, creates a relaxing and luxurious dining environment. Large windows allow diners to enjoy the scenic beauty of the bay while indulging in their meals.
• Cuisine: The Seafood Ristorante’s menu features a variety of seafood options, from classic fish and chips to more sophisticated dishes like seared scallops and lobster thermidor. The restaurant also offers a selection of meat and vegetarian options to cater to all tastes.
• Key Highlights: The Seafood Ristorante is particularly known for its fresh oysters and daily catch specials. The restaurant’s commitment to sustainability is evident in its use of locally sourced and responsibly harvested seafood.

3. Forgans

Forgans is a lively, family-friendly restaurant located in the heart of St Andrews. Housed in a former golf club factory, Forgans combines rustic charm with a vibrant atmosphere, making it a popular choice for both locals and tourists.

• Ambiance: With its warm, inviting interior and open-plan layout, Forgans provides a welcoming atmosphere for diners of all ages. The restaurant features unique decor elements, including reclaimed wood and vintage golf memorabilia.
• Cuisine: The menu at Forgans offers a range of traditional Scottish dishes with a modern twist. Highlights include haggis bon bons, Cullen skink, and a variety of hearty mains such as beef bourguignon and lamb shank.
• Key Highlights: Forgans is known for its weekend ceilidh nights, where guests can enjoy live music and traditional Scottish dancing. The restaurant also offers private bothies for more intimate dining experiences.

4. The Adamson

The Adamson is a chic, contemporary restaurant located on South Street, one of the main thoroughfares in St Andrews. Known for its stylish interior and inventive menu, The Adamson is a must-visit for food enthusiasts seeking a modern dining experience.

• Ambiance: The restaurant’s sleek, modern decor, with its clean lines and sophisticated color palette, creates an upscale yet comfortable atmosphere. The Adamson’s bar area is also a popular spot for pre-dinner drinks or casual gatherings.
• Cuisine: The Adamson’s menu features a fusion of international flavors with a strong emphasis on fresh, seasonal ingredients. Standout dishes include the miso-glazed salmon, slow-cooked pork belly, and an array of creative vegetarian options.
• Key Highlights: The Adamson offers an impressive cocktail menu, with expertly crafted drinks that pair perfectly with the restaurant’s eclectic dishes. The weekend brunch is also highly recommended, featuring classics like eggs Benedict and avocado toast.

5. Playfair's Restaurant

Located within the Ardgowan Hotel, Playfair's Restaurant offers a fine dining experience with a focus on Scottish produce. This elegant restaurant is ideal for those looking to enjoy a sophisticated meal in a relaxed setting.

• Ambiance: Playfair’s combines traditional elegance with contemporary touches, creating a refined yet approachable dining environment. The restaurant’s garden terrace is a lovely spot for al fresco dining during the warmer months.
• Cuisine: The menu at Playfair’s showcases the best of Scottish cuisine, with dishes such as Highland venison, Scottish salmon, and Stornoway black pudding. The restaurant also caters to dietary preferences with a selection of gluten-free and vegetarian options.
• Key Highlights: Playfair’s afternoon tea is a delightful experience, featuring a selection of freshly baked scones, finger sandwiches, and pastries. The restaurant’s wine list is carefully curated to enhance the flavors of the dishes.

6. The Grange Inn

The Grange Inn is a picturesque, family-run restaurant located just outside St Andrews. This charming establishment is housed in a beautifully restored 17th-century farmhouse, offering a warm and inviting atmosphere for diners.

• Ambiance: The Grange Inn combines traditional Scottish charm with modern comforts. The cozy interiors, complete with open fireplaces and rustic decor, create a homely and intimate dining experience.
• Cuisine: The menu features classic Scottish dishes prepared with locally sourced ingredients. Highlights include the Scottish beef fillet, pan-seared seabass, and a rich selection of homemade desserts.
• Key Highlights: The Grange Inn's seasonal menu changes regularly to reflect the freshest produce available. Their Sunday roast is particularly popular among locals and visitors alike.

7. The Dolls House

Located in the heart of St Andrews, The Dolls House is a beloved restaurant known for its hearty, home-cooked meals and relaxed atmosphere. It is a perfect spot for casual dining with friends and family.

• Ambiance: The Dolls House features a cozy and welcoming interior, with a mix of vintage and contemporary decor. The restaurant’s name and playful design elements add a touch of whimsy to the dining experience.
• Cuisine: The menu offers a variety of comforting dishes, from traditional Scottish fare to international favorites. Signature dishes include the beef and ale pie, smoked haddock risotto, and a range of freshly baked cakes and pastries.
• Key Highlights: The Dolls House is renowned for its excellent value for money and generous portions. Their afternoon tea is a delightful treat, offering a selection of sandwiches, scones, and sweet treats.

8. Haar Restaurant

Haar Restaurant, led by MasterChef: The Professionals finalist Dean Banks, is a culinary gem in St Andrews. This modern restaurant focuses on innovative, seafood-centric dishes that showcase the best of Scottish ingredients.

• Ambiance: The sleek and stylish interior of Haar provides a sophisticated yet relaxed setting for diners. The open kitchen allows guests to watch the chefs at work, adding an element of excitement to the dining experience.
• Cuisine: Haar’s menu features a creative array of seafood dishes, including Scottish langoustines, North Sea crab, and hand-dived scallops. The restaurant also offers a selection of meat and vegetarian options, ensuring there’s something for everyone.
• Key Highlights: Haar’s tasting menu is a culinary journey, offering a series of expertly crafted dishes that highlight the chef’s creativity and skill. The restaurant’s cocktail bar is also worth a visit, with a range of unique and refreshing drinks.

9. The Räv

The Räv is a contemporary restaurant that combines Scottish and Scandinavian influences to create a unique and memorable dining experience. Located on Bell Street, this hidden gem is a favorite among food enthusiasts.

• Ambiance: The Räv’s minimalist decor, featuring clean lines and natural materials, creates a serene and inviting atmosphere. The restaurant’s intimate size adds to its charm, making it perfect for a quiet meal.
• Cuisine: The menu at The Räv showcases a fusion of Scottish and Nordic flavors, with dishes such as smoked salmon, venison carpaccio, and beetroot tartare. The emphasis on fresh, seasonal ingredients is evident in every dish.
• Key Highlights: The Räv’s commitment to sustainability is reflected in its menu, which focuses on locally sourced and organic produce. Their wine list includes a selection of biodynamic and organic wines.

10. Ziggy’s

For a more casual dining experience, Ziggy’s is the place to be. This rock 'n' roll-themed restaurant offers a fun and laid-back atmosphere, perfect for families and groups of friends.

• Ambiance: Ziggy’s vibrant decor, featuring music memorabilia and bold artwork, creates a lively and energetic setting. The friendly staff and upbeat music add to the overall fun vibe.
• Cuisine: The menu at Ziggy’s includes a variety of American-inspired dishes, from juicy burgers and ribs to nachos and hot dogs. Vegetarian and vegan options are also available, ensuring everyone is catered for.
• Key Highlights: Ziggy’s is known for its generous portions and affordable prices. Their themed nights, including quiz nights and live music events, make it a popular spot for a fun night out.

Key Takeaway

St Andrews boasts a diverse culinary landscape, offering something for every palate and occasion. From the Michelin-starred excellence of The Peat Inn to the innovative seafood creations at Haar, and the cozy charm of local favorites like Forgans and The Dolls House, this historic town is a food lover’s paradise. Whether you’re a local resident or a visitor, the restaurants in St Andrews promise an unforgettable dining experience, showcasing the best of Scottish hospitality and culinary talent.